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Gastronomy

The local gastronomy blend influences from the coast and the inland Alentejo, a delightful cuisine mix .

Experience tasting some of these flavors in one of the desirable restaurants by the sea or with panoramic views over the Alentejo plains, where the wine routes of Alentejo  invite you to discover the beautiful vineyards, cellars and wineries and tasting this nectar along with some true experts.

  • Fish and seafood
  • Sausages
  • Wild game meat
  • Wild boar, pork and lamb
  • Soups, stews and açordas
  • Aromatic herbs
  • Alentejo regional bread
  • Serpa cheese
  • Traditional desserts
  • Olive oil
  • Honey
  • Wine